Description
Premium Natural Indonesian Export Quality
Fadilah Global Trade proudly supplies premium whole mature coconuts (old coconuts / kelapa tua utuh) harvested at peak maturity from Indonesia's lush tropical plantations. These coconuts feature thick, firm white meat, high natural oil content, and rich authentic coconut flavor — making them the ideal raw material for coconut milk extraction, desiccated coconut, virgin coconut oil (VCO), copra processing, and premium food manufacturing.
Premium-grade Indonesian Whole Mature Coconut, renowned for thick creamy flesh and high natural oil content. Perfect for food manufacturers and high-end culinary export.
Key Benefits:
- Thick, dense copra (meat) with superior oil yield
- Natural sweetness and deep tropical aroma
- Fresh, clean, and fully mature for consistent quality
- Sustainably sourced with full traceability
- Available in husked, semi-husked, or dehusked options for your processing needs
| Parameter | Specification | Highlights |
|---|---|---|
| Type | Whole Mature Coconut (Husked / Semi-Husked / Dehusked) | Custom husk removal available |
| Origin | Indonesia (Sumatra, Java, Sulawesi) | Direct from coconut plantations |
| Grade | Premium / Food Grade A | Hand-selected at peak maturity |
| Weight per Coconut | 800–1200 grams (average 1000g) | Uniform size for processing efficiency |
| Copra (Meat) Thickness | ≥ 10 mm | Thick, firm white meat |
| Oil Content | ≥ 60–65% (dry basis) | High yield for VCO & coconut milk |
| Water Content (Inside) | Low (mature stage) | Focus on meat quality |
| Color of Husk | Brown to dark brown | Natural, no artificial treatment |
| Moisture Content (Meat) | ≤ 45–50% (fresh) | Optimal for extraction |
| Shelf Life | 2–3 months (fresh, refrigerated) | Longer for processed forms |